
Hello.
BLT STEAK GINZA PR Manager.
How is everyone doing in this season of hot sunshine?
Why not spend a special lunch time in Ginza at this time of the year when you feel the arrival of summer?
Taste the voluptuous steak in a course.
~Course to be enjoyed during lunch~.
A variety of steak lunch courses are offered, and you can easily enjoy steaks, especially the misuzi and T-bone steaks.
The "MISJI STEAK COURSE," which is attracting particular attention, offers a high-quality misji steak.
Crispy on the outside and juicy on the inside, its flavor is truly exquisite.
Meat is served in 150g but can be changed to 300g for an additional charge.
Also included are the classic BLT "popovers" to start off the lunch.
Side dishes include "Mashed Potatoes", "Creamed Spinach", and "French Fries".
You can choose your favorite.
At the end of the meal, enjoy an elegant tea time with a dessert specially made by the patissier.
~Desserts are also available to finish off the meal.
After-dinner desserts include a tempting crepe soufflé and peanut butter chocolate mousse.
The fluffy texture and exquisite sweetness of the crepe soufflé is the perfect ending to a meal.
Peanut butter chocolate mousse, on the other hand, is rich and smooth.
Both of these gently round out a steak-filled belly.
How was it?
Visit us when you come to Ginza.
We look forward to serving you.
The images are for illustrative purposes only.